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Pumpkin Recipes Guaranteed To Blow Your Mind (but not blow up your belly)

By |2017-10-27T13:44:31+00:00October 24th, 2017|Uncategorized|

Pumpkin recipes by Chef V taste absolutely amazing and are easy to make. Love pumpkin pie? Get ready to get blown away by Chef V's pumpkin pie recipe. That's not all, there's other easy pumpkin recipes: Pumpkin Curry Soup; Organic Pumpkin Vegan Ice Cream; Pumpkin Smoothie; Pumpkin Lasagna and Gluten-Free Pumpkin Ravioli. Fall in love with [...]

Pumpkin Ice Cream: Healthy, Easy, Vegan & Scrumptious

By |2017-10-27T07:53:33+00:00October 20th, 2017|Uncategorized|

Pumpkin ice cream by Chef V uses all-vegan ingredients that won't skyrocket your blood sugar and expand your waist. If you love ice cream, all things pumpkin and fall, and exquisite vegan desserts, you'll love this recipe. Chef V, aka Veronica Wheat Kress is a nutritional therapist, former personal chef, yoga expert, philanthropist and major [...]

Chef V’s Pumpkin Curry Recipe

By |2017-10-10T12:16:25+00:00September 20th, 2016|Chef V Life, Easy Recipes|

Pumpkin Curry  Pumpkin Curry Recipe: (serves 2) Ingredients: 1 tbsp. coconut oil 2 cups cubed fresh pumpkin, skinned and seeded Optional: ½ cup snow peas 4 tbsp. red curry paste (or use my base genep recipe) 1 shallot, minced 1 lemongrass stick, pounded and chopped in half 2 cups coconut milk 1 cup of filtered water [...]

Pumpkin Pie Recipe

By |2016-10-20T11:08:42+00:00September 20th, 2016|Chef V Life, Easy Recipes|

Pumpkin Pie Recipe pumpkin pie recipe ingredients: ¾ cup coconut sugar 1 tbsp. Chef V’s Pumpkin Pie Spice (Found in October Newsletter ) ½ tsp. organic sea salt 2 tbsp. Chef V’s Chia Seed Egg Substitute 1 ½ cups Chef V’s Organic Pumpkin Puree (October Newsletter) 1-cup organic unsweetened almond milk Use my Gluten Free [...]

Pumpkin Ice Cream Organic Homemade

By |2016-10-20T11:52:18+00:00October 19th, 2015|Easy Recipes|

Although it may be Fall, who doesn’t like a little ice-cream for dessert - especially as a side to our pumpkin pie? This recipe is so simple - no ice cream maker needed - plus it’s a great dessert to bring to any holiday gathering this season. This vegan pumpkin ice cream is Chef V [...]

Creamy Curry Pumpkin Soup

By |2016-10-20T12:11:53+00:00October 14th, 2015|Easy Recipes|

Creamy Curry Pumpkin Soup The only thing more comforting than a bowl of soup is a bowl of homemade soup that is both vegan and gluten-free. There’s something special about cooking comforting meals like this during the Fall that will warm you up and have your kitchen smelling festive. Cozy up with someone you love [...]

Pumpkin Spice Smoothie

By |2016-10-20T12:19:28+00:00October 9th, 2015|Easy Recipes|

Pumpkin Spice Smoothie Pumpkin Spice Smoothie nutritionists will tell you time and time again that breakfast is the most important meal of the day so start your day off right and celebrate the fall season with our Organic Pumpkin Spice Smoothie. Skip the Starbucks run (and the 50g of sugar - Grande Pumpkin Spice Latte) [...]

Gluten-Free Pumpkin Ravioli Ricotta

By |2016-10-24T12:14:08+00:00October 6th, 2015|Easy Recipes|

Gluten-Free Pumpkin Ravioli Ricotta Gluten-Free Pumpkin Ravioli Ricotta in honor of National Pasta Month, we are sharing a ravioli recipe inspired by Veronica’s recent trip to Italy. Veronica applied the recipe she learned during an Italian cooking class and updated it with a healthy twist by replacing regular flour with gluten-free flour and left out [...]

Pumpkin Lasagna & Rosemary “Ricotta”

By |2016-10-24T08:43:43+00:00October 20th, 2014|Easy Recipes|

Pumpkin Lasagna & Rosemary “Ricotta” (Serves 2) Pumpkin Lasagna & Rosemary “Ricotta”, remember my delicious ‘ricotta cheese’ recipe from my RAW-gust newsletter? Yah, the one you were eating out of the mixing bowl, I know, me too! This one incorporates some pumpkin into the ‘cheese’ and is so yummy with the pumpkin sauce and gluten [...]

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